1. 物质的识别

2. 合成/成分数据

3. 急救措施

4. 消防措施

5. 泄漏应急处理

6. 处理和储存

7. 接触控制和个人防护

8. 稳定性和反应活性

9. 毒性资料

10. 生态资料

11. 废弃处置

12. 运输信息

13. 法规信息

14. 其他信息

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• 94. [IF=2.354] Zhu Tong et al."Light radiation promoted stilbene accumulation in peanut sprouts: a response of the reestablishment of oxidant-antioxidant homeostasis."Acta Physiol Plant. 2021 Oct;43(10):1-14

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• 92. [IF=3.571] Suwen Liu et al."Lonicera caerulea Berry Polyphenols Activate SIRT1, Enhancing Inhibition of Raw264.7 Macrophage Foam Cell Formation and Promoting Cholesterol Efflux."J Agr Food Chem. 2019;67(25):7157–7166

• 91. [IF=3.882] Kunpeng Yin et al."Lanthanide Metal–Organic Framework-Based Fluorescent Sensor Arrays to Discriminate and Quantify Ingredients of Natural Medicine."Langmuir. 2021;37(17):5321–5328

• 90. [IF=3.943] Si-wei Wang et al."Hesperetin, a SIRT1 activator, inhibits hepatic inflammation via AMPK/CREB pathway."Int Immunopharmacol. 2020 Dec;89:107036

• 89. [IF=4.192] Suwen Liu et al."Cerasus humilis Cherry Polyphenol Reduces High-Fat Diet-Induced Obesity in C57BL/6 Mice by Mitigating Fat Deposition, Inflammation, and Oxidation."J Agr Food Chem. 2020;68(15):4424–4436

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• 84. [IF=5.833] Zhou Zhidu et al."Ultra-sensitive amperometric determination of quercetin by using a glassy carbon electrode modified with a nanocomposite prepared from aminated graphene quantum dots, thiolated β-cyclodextrin and gold nanoparticles."Microchim Acta. 2020

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• 82. [IF=6.583] Xing Zhang et al."Resveratrol suppresses the myofibroblastic phenotype and fibrosis formation in kidneys via proliferation‐related signalling pathways."Brit J Pharmacol. 2019 Dec;176(24):4745-4759

• 81. [IF=7.514] Bowei Zhang et al."Intestinal pharmacokinetics of resveratrol and regulatory effects of resveratrol metabolites on gut barrier and gut microbiota."Food Chem. 2021 Sep;357:129532

• 80. [IF=2.391] Sun Hui et al."Ultrasound-assisted extraction of resveratrol from grape leaves and its purification on mesoporous carbon."Food Sci Biotechnol. 2018 Oct;27(5):1353-1359

• 79. [IF=2.478] De-Quan Zhang et al."Resveratrol Regulates Activated Hepatic Stellate Cells by Modulating NF‐κB and the PI3K/Akt Signaling Pathway."J Food Sci. 2016 Jan;81(1):H240-H245

• 78. [IF=2.861] Yan-gang Cao et al."Two new phenolic constituents from the root bark of Morus alba L. and their cardioprotective activity."Nat Prod Res. 2018;32(4):391-398

• 77. [IF=3.267] Zhi-Jing Chen et al."Dietary Total Prenylflavonoids from the Fruits of Psoralea corylifolia L. Prevents Age-Related Cognitive Deficits and Down-Regulates Alzheimer’s Markers in SAMP8 Mice."Molecules. 2018 Jan;23(1):196

• 76. [IF=3.361] Junke Song et al."Activation of Nrf2 signaling by salvianolic acid C attenuates NF‑κB mediated inflammatory response both in vivo and in vitro."Int Immunopharmacol. 2018 Oct;63:299

• 75. [IF=3.72] Shaomin Li et al."Polydopamine-Mediated Carrier with Stabilizing and Self-Antioxidative Properties for Polyphenol Delivery Systems."Ind Eng Chem Res. 2018;57(2):590–599

• 74. [IF=3.738] Selma Houchi et al."Investigation of common chemical components and inhibitory effect on GES-type β-lactamase (GES22) in methanolic extracts of Algerian seaweeds."Microb Pathogenesis. 2019 Jan;126:56

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• 35. 罗益远, 刘娟秀, 王锋,等. 超高效液相色谱-串联质谱同时测定首乌藤中13种成分[J]. 中国中药杂志, 2016.

• 34. 兰海静, 杨伯宁, 黄联莉,等. 巴马特色饮食模式对D-半乳糖致衰老小鼠运动能力和抗焦虑水平的影响[J]. 食品科学, 2019, 40(19).

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